prepare Kahwa Kashmiri green saffron tea

How to prepare Kahwa Kashmiri green saffron tea

Ingredients
It is the recipe of the great kashmiri mugals . It is great for all those cold winter nights where
you want instant heat to you body .

• 4 tbsp Green Tea
• 4 pinches of Kesar/Saffron
• 2 green Cardamoms ,crushed
• 1 stick Cinnamon
• 2 Cloves
• 2 tbsp Honey/Sugar (whichever your health prefers )
• 2-3 Almonds

How to make Kahwa Kashmiri green saffron tea Step 1: Boil three cups of water in a pan and boil along

cinnamon, cardamom and cloves, add tea after 2 minutes and then boil the mix for about 10 minutes on

low flame.Step 2: Dissolve saffron with water in a small separate cup.Step 3: Drain the tea in a big

bowl and add saffron water with almonds crushed/ sliced for more royal taste Serve hot for better taste.

Add honey/sugar as per taste.